While some families are busy planning for a summer getaway, my family and I are happy with short trips we make to our favorite places to eat.
Like today, we went to Vietnam (at least that’s how it feels each time we go to this favorite restaurant). Learning to wrap a piece of steaming hot eggroll on a piece of freshly-washed Romaine lettuce and dipping it on the savory Nouc cham sauce, we all smiled (as the same appetizer never disappoint). As each of our orders was being brought to our cozy spot by the window, I was slowly biting the eggroll, careful not to burn my tongue with the hot veggies inside the crispy wrapper.
I had a plate of grilled barbeque chicken that came with a piece of lettuce, tomato, cucumber and shredded carrots on one side and a mound of white rice. It came with a small bowl of aromatic broth and another small container that housed the Nouc cham sauce. My son changed his strategy by not ordering his favorite bowl of Pho and instead opted for a stir-fry beef with snow peas, a little bit of mushroom and baby corn. My husband, who remained loyal to the Pho, ordered the usual mixture of a well done flank steak with tendons. He would usually adorn the top with the provided mung bean sprouts, a squeeze from a wedge of lime, and end the concoction with a drop of garlic chili paste, few turns of Sriracha and some hoisin sauce. As the doors closed in behind us when we were done, back to America, into the car and then decided, we would pass by our favorite bakery nearby where once again, we could be transported to Switzerland in no time.
The scent of butter greeted us as we walked toward the door of the bakery. A long array of different pastries, cakes, and other sweet creations met our eyes. My son ordered the favorite Bear claws, a bag of Kaiser rolls, slices of peanut butter mousse cakes and when he was about done ordering, of course, I had to add apple strudels to his order. I always hoped that I wouldn't confuse the lady taking the order because I knew, I wanted to keep adding this and that to my son's order. I'm so glad that my son was always patient to wait for this mother who would rather stay in the car than go with him and his dad and who might end up buying everything inside the glass cases!!! Nothing like European pastries summoning a customer to try! We have been fanatics!
|Photo Source: Gourmandise bakery (Utah)|
That trip was our early Father’s Day celebration to beat the crowd and still enjoy the places we patronized.
Simple trips that we love to take because we, as a family, enjoy simple things in life and are always grateful to such blessings. My son and I are grateful to have a loving father and husband. One who is a hard worker and who always chooses to do the right thing for whatever is right in the eyes of our good, heavenly Father.
Happy Father’s Day to you, daddy and thank you for all of your love and support!!! Happy Father’s day to all of you dads who are capable of unconditionally loving those around you.
But most of all, thank You dear Father in heaven for everything You have done for us and given us. Thank you for Your love, Your grace, Your mercy, not only on Father’s Day but in each day of our lives. You deserve our thanks above all else!